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Sous Chef (m/f)

Oglas je istekao
Poslodavac:
Kategorija:
Mjesto rada:
Austria
Rok prijave:
05.11.2022.

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At the moment we are recruiting motivated Sous Chefs, for our partner hotels, luxury mountain resorts in Austria, with starting date in November or December 2022.

SOUS CHEF (m/f/d)


Qualifications & Experience:

  • Degree in Culinary Arts
  • Minimum of 3 years of experience as Sous Chef, in a luxury hotel or high-quality restaurant
  • German or DACH/Alpine working experience is a must
  • Fluent in English. German will be considered an asset
  • Excellent use of various cooking methods, ingredients, equipment, tools and processes
  • Able to substitute the Executive Chef when required
  • Knowledge and ability to track expenses and manage budgets
  • Sense of responsibility and pride in your performance and its impact on the hotel’s success
  • Passionate about food with a desire to learn and work hard
  • Ability to work efficiently under pressure and multitask
  • Able to co-lead an international team
  • International team player spirit and willingness to work abroad
  • EU citizen

Tasks:

  • Be the main assistant to the Executive Chef
  • Create menus that enhance customers’ culinary experience
  • Submit cost proposals for menu items
  • Create and test new menus
  • Provide feedback regarding the food quality of large bulk purchases
  • Ensure that all food preparation is in accordance with regulatory guidelines
  • Ensure adherence to all relevant health, safety and hygiene standards
  • Design standardized food presentation guidelines for each dish
  • Monitor inventory levels of commonly used items
  • Look for ways to reduce wasting of infrequently used items.
  • Co-manage staff regularly.

Benefits:

  • Starting date in November or December 2022, seasonal position
  • Paid vacation
  • Yearly gross salary starting from € 51.500/ Very competitive pay, 14 salaries a year, 6 working days/ week
  • Full social benefits package, including dental insurance
  • Single room accommodation provided at no cost
  • Healthy and balanced employee meals 3 times a day, also on days off
  • Various employee benefits, e.g., use of fitness & wellness areas or discount on ski-pass, etc. Benefits will be specified by hotel to the job holder.
  • Support through the whole employment process in your native language
  • Help with traveling arrangements
  • No agency fees
  • 24/7 agency support
  • Stress free employment process

If you have all that it takes, we will be happy to hear from you!

Please apply with an updated CV, smiling picture in uniform, pictures of your food and reference letters to [email protected] or via application link below.